K-Bar Steak House
Inspired by life on the ranch, the K-Bar Steak House is where high quality beef is hand selected by our chefs and perfectly prepared, served in a rich, warm, ranch-style atmosphere with unrivaled hospitality. For us, presenting a steak is not the beginning. It marks the end of a process involving the talents of our entire staff. The K-Bar is the perfect backdrop for celebrating birthdays, entertaining business clients or simply a place to go when you want an expertly crafted steak. After all, steak is what we do.
Open Wednesday through Sunday 5:00PM
Sunday Brunch 9:30AM – 1:30PM
For reservations, call 800.548.8461.
NEWS REVIEW 2017 READERS’ CHOICE AWARDS
June Wine Dinner
Featuring Joseph Jane Winery
Thursday, June 21
Enjoy a four-course meal paired with four different wines
$75 per person
Summer Fruit and Cheese Plate
grilled peaches, assorted farm cheeses, & marcona almonds
Orange Glazed Scallops
curried carrot risotto, garlic spinach, microgreens
Paired with 2016 Viognier
Grilled Corn Chowder
seared duck, crème fraiche, olive oil, black pepper, cilantro
Paired with 2017 JJ’s Rose
Lemon Rosemary Sorbet
Grilled Lamb Loin
roasted vegetable ragout, beluga black lentils, mustard thyme sauce
Paired with 2013 Cabernet Franc
Pecan Shortbread Crust with Fig Jam, Vanilla Custard, Brown Sugar Crème Anglaise, and Orange Blossom Gelée
Paired with Novino Tawny Port
Advanced reservations required.
Visit K-Bar Steak House for details.
Independence Day Celebration Brunch
Sunday, July 1
9:30AM – 1:30PM
Adults $28 • Children (5-12) $14 • Children (0-4) FREE
Red, White & Bleu – Patio BBQ featuring American Favorites
Patio Seating Available.
Reservations highly recommended.
Visit K-Bar for details.
Steak & Shrimp Special
$10.99 w/Players Club card
Wednesday – Sunday ∙ 5:00 – 6:30PM
Dine-in only. For a limited time.
Marinated Top Sirloin Steak charbroiled to your liking
topped with delicious Shrimp, served with sautéed
vegetables, baked potato and choice of soup or salad
Reservations Recommended, call 800.548.8461.
Regular menu also available.
Join us for Sunday brunch in the K-Bar, where the talents of our chefs are on display in a beautiful setting. Explore our menu of classic breakfast and lunch selections and indulge in custom-made omelets and hand crafted desserts. A perfect end to the weekend.
ON THE MAIN BUFFET
Assorted Smoked Seafood & Appetizers • Fresh Fruits and Salads
Bacon • Sausage • Eggs Benedict • Cheese Blintz • Breakfast Potatoes
TWO ENTRÉ MENU ITEMS
Selections vary each week.
MADE TO ORDER OMELETS AND EGG STATION
Baby Belgian Waffles • Carving Station featuring Prime Rib & Baked Ham
COMPLETE DESSERT BUFFET
Pastries prepared in-house by the K-Bar Steak House Pastry Chef